I didn't actually use a flour grinder for this as from what I can glean from others, the seed, husk, and of course, the leaves are all edible I decided to blend them all together and use rather than separate the three. I will keep you posted on how it goes as far as using it. I suppose one could still grind further and sift to get a finer flour but I will probably use it as I use flax seed meal, just as kind of a filler and not a solo flier.
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